Gastronomy Copper Plate CasserolleGastronomy Copper Plate Casserolle
©Gastronomy Copper Plate Casserolle|Studio Piffaut
GASTRONOMYBurgundy on your plate
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Gastronomy

The specialties of Burgundy are reminiscent of childhood. Beef bourguignon for Sunday lunch at Grandma’s. Snails on the Christmas table. Snails on the Christmas table. Eggs meurette, now the subject of a world championship. Discover our gastronomy.

Stars in the eyes

Burgundy’s finest restaurants revolve around Beaune. From Pernand-Vergelesses to Chagny, this is no longer a detour, but a gourmet pilgrimage.

Taste and enjoy

all the flavours of Burgundy
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©moutarde-fallot-degustation-moutarde-1920x640-crop-1677242112
Mustard
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©escargot-pauline|Flore Deronzier
Burgundy snails – Helix Pomatia
Anis FlavignyAnis Flavigny
©Anis Flavigny|Claire Jachymiak;
Anise of Flavigny
Truffles de Bourgogne Whole and halvedTruffle Bourgogne Brut
©Truffle Bourgogne Brut|Office du tourisme de Beaune Et Pays Beaunois
Burgundy Truffle (Tuber Aestivum)
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©widow-ambal
Crémant de Bourgogne
Cassissium Service and Tasting of Kir Crème Supercassis VedrenneDegustation Kir
©Degustation Kir|Image Et Associes;
Cassis
IMG_0022IMG_0022
©IMG_0022|@Magali Masson
Gingerbread

Let yourself be tempted

For lunch or dinner
PhotographerPhotographer
©Photographer|Michel Joly
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